Descripción
Wine category:
Protected Geographical Indication.
Colour:
White.
Vine variety:
Verdeca.
Vines per ha:
4000.
Production area:
San Marzano, Salento, Puglia. The area is about 100 meters above sea level and benefits from great diurnal temperature variations. The soft soil layer is quite thin and has a fine texture.
Harvest period:
Second half of August.
Vinification:
Cold pre-maceration for 6/8 hours, followed by the alcoholic fermentation in French oak barrels.
Ageing:
In French oak barrels for three months with periodic bâtonnage.
Ageing potential:
A wine that preserves its organoleptic characteristics for 2 years.
Tasting notes:
Straw yellow colour with golden reflections; intense aromas of white flowers and vanilla. The palate is fresh and mineral, pleasantly flavoured in the end.
Best served with:
Seafood, shellfish and boiled fish dishes with light sauces.
Serving temperature:
About 12-14°C.